Skip to main content
Elsevier

Advances in Food Research

  • 1st Edition, Volume 31 - February 28, 1988
  • Latest edition
  • Editors: C.O. Chichester, E. M. Mrak, G.F. Stewart
  • Language: English

Product details

  • Edition: 1
  • Latest edition
  • Volume: 31
  • Published: March 15, 1988
  • Language: English

About the editors

CC

C.O. Chichester

Affiliations and expertise
University of Rhode Island, Kingston, Rhode Island

EM

E. M. Mrak

Affiliations and expertise
University of California, Davis, California

GS

G.F. Stewart

Affiliations and expertise
University of California, Davis, U.S.A.

View book on ScienceDirect

Read Advances in Food Research on ScienceDirect