Autism 360°

Undurti N. Das is an M.D. in Internal Medicine from Osmania Medical College, Hyderabad, India; a Fellow of the National Academy of Medical Sciences, India, and Shanti Swaroop Bhatnagar prize awardee. Apart from clinical work, he is researching the role of polyunsaturated fatty acids, cytokines, nitric oxide, free radicals, and anti-oxidants in cancer, inflammation, metabolic syndrome, schizophrenia, sepsis, rheumatological conditions and autisms. His current interests include the epidemiological and molecular aspects of autism, diabetes mellitus, hypertension, cardiovascular diseases and metabolic syndrome. Dr. Das was formerly scientist at Efamol Research Institute, Kentville, Canada; Professor of Medicine at Nizam’s Institute of Medical Sciences, Hyderabad, India and Research Professor of Surgery and Nutrition at SUNY (State University of New York) Upstate Medical University, Syracuse, USA. At present, he is the Chairman and Research Director of UND Life Sciences LLC, USA, and serves as a consultant to both Indian and USA based biotech and pharmaceutical companies. Undurti Das is the Founding Editor of the international journal: Lipids in Health and Disease; and serves on the editorial board of another 10 international journals. Dr Das has more than 500 international publications and has been awarded 5 USA patents.

Dr. Tatyana El-Kour is the proud daughter of Palestinian parent refugees, raised in a household where exile was not a chapter in a history book but a living inheritance. Her parents carried stories of uprooting, endurance, and rebuilding with dignity, and they passed on a simple truth: food is more than nutrition—it is memory, safety, and belonging. As a child, Tatyana grew up in communities shaped by poverty, migration, and crisis. She often joined her parents as they cared for neighbors, recent arrivals, and families with fewer resources. These early encounters with deprivation and resilience formed her earliest education. Supporting crisis-affected people was never a choice or a profession; it was life itself. As she often says, this work “grew in my blood.”

Her career extends that inheritance across continents. For more than two decades, Tatyana has worked throughout the Middle East, Central Asia, Africa, Europe, and North America, moving between refugee camps, fragile communities, policy spaces, and academic institutions. She is known for integrating nutrition, psychology, and narrative inquiry with emerging technologies. Her recent work explores how AI, augmented reality, and immersive media can preserve community stories, elevate the voices of marginalized populations, and create new ways of teaching and understanding human experience in crisis settings.

Tatyana holds a PhD in Psychology (Media Psychology) and advanced degrees in Medical Nutrition Therapy and Media Psychology. A Registered Dietitian Nutritionist and Fellow of the Academy of Nutrition and Dietetics, she writes as both scholar and witness—someone shaped by the very histories she now works to illuminate.