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Elsevier

Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Advances in Insect Physiology

    • 1st Edition
    • Volume 68
    • English
    Advances in Insect Physiology, Volume 68 in the series, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors. Sections in this new release include The immune and non-immune defenses of aphids, Ecology, Evolution, and Mechanisms of Taste in Social Insects, Neuroendocrine regulation of Malpighian tubules, Tick gut physiology, and Drosophila/insect immunity.

  • Designer Poultry Eggs

    Innovations, Applications, and Future Outlook
    • 1st Edition
    • Arup Giri + 2 more
    • English
    Designer Poultry Eggs: Innovations, Applications, and Future Outlook serves as a comprehensive guide to the science and practical applications of improving egg quality. It explores cutting-edge methods for enriching eggs with omega-3 fatty acids, vitamins, and minerals, while simultaneously reducing cholesterol content. This book is ideal for food scientists, nutritionists, and poultry industry professionals who aim to meet consumer demands, improve egg production, and promote sustainable practices. Beyond nutrient enrichment, the book delves into the use of antioxidants and innovative production strategies to create healthier eggs.It also offers insights into future trends, market applications, and the growing role of designer eggs in addressing global nutritional challenges. With actionable knowledge and strategies, this resource empowers readers to adopt sustainable solutions for enhancing egg quality and overcoming production challenges.

  • Environmentally Safe Strategies for Plant Protection Against Biotic and Abiotic Stresses

    • 1st Edition
    • Parissa Taheri
    • English
    Environmentally Safe Strategies for Plant Protection Against Biotic and Abiotic Stresses presents environmentally friendly and safe methods for plant protection against not only biotic stresses caused by various pathogens and pests, but also against abiotic stresses such as salinity, drought, UV radiations, flood, unfavorable temperature, and pH, etc. The book aims to present approaches for both abiotic and biotic stresses, providing a valuable, integrated view to inspire new research as well as to implement and develop new practices.As global demand for organic food and feed products increases, it is necessary to focus on research areas related to discovery, application and demonstrating the modes of action of natural compounds obtained from various plants or mushrooms, as well as beneficial microbes and their metabolites involved in plant protection against biotic and abiotic stresses. These natural compounds, biocontrol agents and their volatile or non-volatile metabolites, which might have direct antagonism against phytopathogens and pests or indirect effect via induction of plant defense, could be formulated and used with high durability to control various environmental stresses in an eco-friendly manner.

  • Insect Anatomy

    Structure and Function
    • 1st Edition
    • Bernard Moussian
    • English
    Insect Anatomy: Structure and Function provides both morphological and anatomical descriptions of insect tissues and organs and the underlying genetic mechanisms of their function using updated methods. Insects play important roles in diverse ecosystems, with subsequent, tremendous impacts on human society through disease, agriculture effects, and more. Both beneficial and detrimental insect species continuously challenge agriculture and medicine. Written by international experts of insect morphology and anatomy, this book offers concise descriptions of all parts of an insect’s anatomy, including the brain and nervous system, tracheal system, blood, reproductive organs, and kidney system.

  • Evapotranspiration in Agro-Ecosystems and Forestry

    Spatio-temporal Applications
    • 1st Edition
    • Suat Irmak
    • English
    Evapotranspiration in Agro-Ecosystems and Forestry: Spatio-temporal Applications presents the progress and advances made in terms of science and application of evaporation, transpiration, and evapotranspiration for various vegetation surfaces, water bodies, and bare soil under different soil and crop management (including different irrigation and tillage management) conditions. Sections on forest and wetlands evapotranspiration and grassland evaporative losses are included, as are the fundamentals of original Penman, Penman-Monteith, Shuttleworth-Wallace and ASCE-EWRI and FAO56 Penman-Monteith equations and their derivatives.The book is an excellent resource to better understand the progression and applications and dynamics of most recent evapotranspiration, evaporation and transpiration measurement and modeling technologies. Case studies will be provided in terms of how different technologies are currently deployed, how data are used for providing information and management decisions to the users.

  • Yarrowia Lipolytica Yeast

    From Metabolic Engineering to Biotechnological Applications
    • 1st Edition
    • Mohamed Koubaa + 2 more
    • English
    Yarrowia Lipolytica Yeast: From Metabolic Engineering to Biotechnological Applications gathers all the information about the genetics, uses, extraction, purification, and applications of this non-conventional yeast, not just focusing on the genetics and metabolic engineering, nor on its biotechnological applications. Chapters cover the genetic modifications and techniques used to genetically modify Y. Lipolytica, fermentation conditions, various media used in biotechnological applications, and all value-added compounds that can be produced. Edited by the most renowned researchers of this yeast, this book is of great interest to industries t working on biofuel production or searching for environmentally-frie... natural alternatives for their chemically produced value-added compounds.

  • Nanomaterials for Enhanced Plant-Based Food Production

    • 1st Edition
    • Huseyin Tombuloglu + 4 more
    • English
    Nanomaterials for Enhanced Plant-Based Food Production a new release in the Nanomaterial-Plant Interactions series, presents up-to-date insights on the use of nano-enabled agricultural tools from nanofertilizers to nanosensors, including how to balance safety and environmental impact concerns to ensure optimal utilization. The book provides a range of solution options and guides the reader in identifying the most appropriate choice. With state-of-the-art, broad coverage of recent and potential applications, this book covers the most recent advances in the application of nanotechnology toward fulfilling the world's food demands for present and future generations.

  • Harmful Algal Blooms

    Environmental Factors and Molecular Mechanisms
    • 1st Edition
    • Senjie Lin
    • English
    Harmful Algal Blooms: Environmental Factors and Molecular Mechanisms offers a genomic and ecological perspective on harmful algal blooms, or HABs. The book provides the most updated and comprehensive knowledge crucial for understanding the causes of HABs while also synthesizing foundational knowledge with recent discoveries. Written by an expert in algal molecular ecology, it blends molecular biology, physiology, and ecology to examine how harmful algae thrive on environmental conditions like climate change. After introducing historical ecological models, the book delves into the influencing factors and underlying molecular mechanisms of HABs.Other sections explore an integrated molecular approach to incorporate energy, nutrients, defenses, and sexual reproduction (ENDs) as a resolution for HAB growth. This is an important resource for researchers and students in marine biology and ecology fields, as well as phycological and environmental studies.

  • Biotic Stress Tolerance in Horticultural Crops

    Challenges and Mitigation Strategies
    • 1st Edition
    • Avinash Chandra Rai + 4 more
    • English
    Biotic Stress Tolerance in Horticultural Crops: Challenges and Mitigation Strategies explores concepts, strategies, and recent advancements in the area of biotic stress tolerance in horticultural crops, highlighting the latest advances in molecular breeding, genome sequencing, and functional genomics approaches. The book highlights a variety of aspects of biotic stress tolerance in horticultural crops, from classical breeding, hybrid breeding, speed breeding, epigenetics, gene/quantitative trait loci (QTL) mapping, transgenics, physiological and biochemical approaches to OMICS approaches, including functional genomics, proteomics, and genomics assisted breeding. This volume has been designed to include the advancements mitigating the effects of bacterial, viral, fungal, and insects-pests.Reader... will find this to be a comprehensive resource for anyone working in the field of biotic stress management in horticultural crops, including students, educators, and scientists in industry and academia.

  • Aedes Aegypti

    Ecology, Population Control, and Vector-borne Disease Prevention
    • 1st Edition
    • B. Vaseeharan + 1 more
    • English
    Aedes aegypti: Ecology, Population Control, and Vector-borne Disease Prevention offers a comprehensive exploration of the Aedes aegypti mosquito, a notorious vector responsible for transmitting diseases such as dengue, Zika, and yellow fever. From its biology and ecological behavior to its microbiota and role in global health crises, the book delves deeply into the intricacies of this species. It stands as a valuable resource for researchers, public health officials, and anyone interested in understanding the challenges posed by this resilient mosquito and the innovative measures employed to mitigate its impact on human health.In addition to extensively discussing the mosquito’s role as a vector, the book emphasizes cutting-edge population control strategies, including genetic modifications, microbial interventions, and community-based efforts. It also addresses the global scale of vector-borne diseases, providing actionable insights into prevention methods, surveillance systems, and the urgent need for interdisciplinary collaboration.

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