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Books in Life sciences

  • The Plant Cell Wall

    A Topical Study of Architecture, Dynamics, Comparative Chemistry and Technology in a Biological System
    • 1st Edition
    • S. M. Siegel
    • P. F. Wareing + 1 more
    • English
    International Series of Monographs on Pure and Applied Biology: The Plant Cell Wall, Volume 2 is a four-chapter text that covers the botanical aspects of cell wall. This book specifically discusses the cell types and cell walls in vascular plants, as well as the classification and constitution of cell wall. This book deals first with the fractionation, biosynthesis, components, formation regulation, and breakdown of cell wall. These topics are followed by discussions on cell wall polysaccharides, lignin structures, cell wall changes during cell growth, and the analysis of the wall-lysing enzymes. Other chapters examine the types and chemical components of cell wall carbohydrates and the surface processes in lignin polymer formations. A study of the phylogenetic aspects of lignins and lignin synthesis is presented. A chapter is devoted to the classification and features of plant species. The remaining chapter focuses on the non-vascular plants, protista, and metazoa. The book can provide useful information to scientists, botanists, students, and researchers.
  • An Introduction to Social Biology

    • 3rd Edition
    • Alan Dale
    • English
    An Introduction to Social Biology examines the application of biological principles in order to live a satisfactorily life. This book contains 14 chapters that discuss certain aspects of politics, theology, morality, and philosophy. The first chapters address the properties of living things and some paleontological evidence of evolution. Other chapters deal with the relationship between man and evolution; behavior of man as an animal; process of human and animal reproduction; definition of the theory of inheritance; relationship between agglutinins and agglutinogens; effects of mixing a donor’s blood and the receiver’s serum; and development of a fetus. These topics are followed by discussion of the social hygiene and the history and developments in medicine. An analysis of the diagnostic devices and techniques employed in the middle age is provided. The last chapters explore the quality and characteristics of food and beverages, as well as the social life among animals. The book can provide useful information to the biologists, students, and researchers.
  • Principles of Sensory Evaluation of Food

    • 1st Edition
    • Maynard A. Amerine + 2 more
    • M. L. Anson + 2 more
    • English
    Principles of Sensory Evaluation of Food covers the concepts of sensory physiology and the psychology of perception. This book is composed of 11 chapters that specifically consider the significance of these concepts in food sensory analysis. After providing a brief introduction to problems related to sensory evaluation in food industry, this book goes on examining the physiology and psychology of the senses. The succeeding chapters survey the status of methodology and appropriate statistical analyses of the results. These topics are followed by discussions on the problems of measuring consumer acceptance. Food acceptance and preference depend on human sensory responses. The remaining chapters describe the relationship between sensory characteristics and various physical and chemical properties of foods. This book will prove useful to food scientists and researchers.
  • Biospeleology

    The Biology of Cavernicolous Animals
    • 1st Edition
    • A. Vandel
    • G. A. Kerkut
    • English
    Biospeleology: The Biology of Cavernicolous Animals discusses the fundamental concepts in understanding the biological make up of cave-dwelling animals. The title aims to relate the subterranean world as a habitat for organisms. The first part of the text tackles basic concerns, such as the concept of the subterranean world and cavernicoles, along with the history and research concerns in biospeleology. Next, the selection enumerates the subterranean flora and fauna, along with the geographical distribution and ecology of cavernicoles. The next two parts detail the physiology and behavior of cavernicoles, while the last part tackles the evolution of cavarnicoles. The book will be of great interest to zoologists, biologists, and ecologists who wish to gain a better understanding of the biological properties of subterranean organisms.
  • Tip Growth in Plant and Fungal Cells

    • 1st Edition
    • I. B. Heath
    • English
    Tip Growth in Plant and Fungal Cells covers the basis of the cellular processes of tip growing plants. The book discusses the role of cell wall architecture in fungal tip growth generation; the enzymology of tip growth in fungi; and the electrobiology of apical growth. The text also describes the role of calcium ions in tip growth of pollen tubes and moss protonema cells; the role of actin in tip growth; and the significance of microtubules in the organization of the cytoplasm and the regulation of tip growth. The role of the endomembrane system of plants and fungi in surface generation in tip-growing cells; the role of vesicles in apical growth; and a new mathematical model of hyphal morphogenesis are considered. The book further demonstrates a comparison of tip growth in prokaryotic and eukaryotic filamentous microorganisms; tip growth and transition to secondary wall synthesis in developing cotton hairs; and neuronal tip growth. The text then encompasses secretion and organelle biogenesis, with emphasis on problems in targeting proteins to specific subcellular compartments. Botanists, microbiologists, geneticists, molecular biologists, cellular biologists, plant pathologists, and people involved in agricultural research will find the book invaluable.
  • Bacterial Protein Toxins V3

    • 1st Edition
    • Thomas C. Montie
    • English
  • The Evolution of Genetics

    • 1st Edition
    • Arnold W. Ravin
    • Alvin Nason
    • English
    The Evolution of Genetics provides a review of the development of genetics. It is not intended as a history of the science of heredity. By a brief and general survey, however, it seeks to show the connections of past to present research, and of current discoveries to future investigations. The book opens with a chapter on the legacy of classical genetics. This is followed by separate chapters on the use of microorganisms in molecular genetics; the structure and replication of genetic material; mutation and recombination of genetic material; the heterocatalytic function of genetic material; and concludes with a discussion of the future of genetics. Undergraduates considering a career of teaching or research in biology, students who are embarking on graduate studies in biology, professional biologists working in fields other than genetics but interested in current research on heredity, and laymen who have had some education in biology and have a continued interest in biological science may find something useful in this book.
  • Leeches (Hirudinea)

    Their Structure, Physiology, Ecology and Embryology
    • 1st Edition
    • K. H. Mann
    • G. A. Kerkut
    • English
    Leeches (Hirudinea): Their Structure, Physiology, Ecology and Embryology presents a concise account of the vast knowledge, particularly in the realm of physiology of the Hirudinea. The text provides the various aspects of the life of leeches (Hirudenea). The first three chapters are devoted to the survey of the different families of leeches and the description of Hirudo medicinalis (Medicinal leech). The physiological aspects of leeches such as its circulatory and respiratory systems, muscles, nerves, sense organs, and reproductive processes are elaborated in detail in subsequent chapters. Leech nutrition, behavior, locomotion, and the ways in which the distribution and abundance of leeches is affected by factors of the environment, both living and non-living are elucidated as well. Zoologists will find the book very useful and informative.
  • Biology of Proteoglycans

    • 1st Edition
    • Thomas N. Wight + 1 more
    • English
    Biology of Proteoglycans provides a representative, but by no means inclusive, sample of current research on the role of proteoglycans in the cell biology of the extracellular matrix. The book is organized into four areas: methodological developments; proteoglycan metabolism; proteoglycans in cartilage; and proteoglycans in "soft" tissues. It begins with discussions of current methodological developments which have had enormous impact on understanding the complexity of proteoglycan structure. These include the use of monoclonal antibodies to probe the structure of the protein and carbohydrate portions of proteoglycans; and studies on the genes that code for the proteoglycan protein cores and associated proteins. This is followed by separate chapters on various aspects of proteoglycan metabolism, including the synthetic pathway used by cells to synthesize proteoglycans containing heparin and heparan sulfate; the molecular organization of different proteoglycans in cartilage; the role of proteoglycans and associated proteins in the calcification process in growth plate; and the emerging field of proteoglycans in "soft" or noncartilagenous tissue.
  • Metabolic Bone Disease

    Volume II
    • 1st Edition
    • Louis V. Avioli + 1 more
    • English
    Metabolic Bone Disease, Volume II describes the clinical disorders of bone and mineral metabolism characterized by elevated levels of circulating parathyroid hormone. This book emphasizes the relationship between hormonal synthesis, biological activity, and abnormalities in specific clinical syndromes. The metabolism and structure-function relationships of parathyroid hormone and other revealing interactions with specific receptors in target organs are also elaborated in this publication, including a basis for some understanding of the parathyroid hormone and vitamin D-“resistant” states. Other topics discussed include the fundamental considerations of the physiology and biochemistry of parathyroid hormone; pathogenesis of renal osteodystrophy; and metabolic aspects of Paget's disease. This publication also covers the effects of hypercalcemia and normocalcemic disorders of mineral metabolism. This volume is beneficial to clinicians and students concerned with metabolic bone diseases.