Journals in Life sciences
Journals in Life sciences
Currents in Pharmacy Teaching and Learning
Currents in Pharmacy Teaching and Learning is devoted to dissemination of high quality, peer-reviewed scholarship relevant to all areas of pharmacy education—promoting educational research excellence. The Journal maintains a particular focus in two major areas: pharmacy faculty development in the scholarship of teaching and learning and the scholarship of interprofessional pharmacy education. With diverse editorial board members, authors, and peer reviewers, the Journal engages a variety of stakeholders in pharmacy education: educators, researchers, faculty practitioners, as well as interprofessional colleagues. Diverse author contributions are within original research, review articles, commentaries, and letters categories.Original research topics include, but are not limited to:Scholarship of Teaching and Learning: teaching/learning strategies; interprofessional educationQuality Improvement - assessment of programmatic/curricu... outcomesCurricular Revision – design, implementation, evaluationNew school/program strategiesAttitudes/... within pharmacy education- ISSN: 1877-1297
Acta Histochemica
Research and Methods in Cell and Tissue BiologyActa Histochemica is a classic scientific journal established in 1954 currently focused on basic research and methodological innovations in cell and tissue biology. The aim of the journal is to promote the peer-reviewed publication of original articles and short communications reporting novel results and experimental approaches in the field, as well as comprehensive reviews, letters to the editor and meeting reports, serving as an open forum for the cell and histochemical research community. Manuscripts analysing the mechanisms of functional regulation of living systems at a cell/tissue level, in physiological or pathological conditions, or reporting new techniques and methodological approaches to quantify/visualize cellular activities are particularly welcomed.- ISSN: 0065-1281
Experimental Cell Research
Emphasizing Molecular Approaches to Cell BiologyExperimental Cell Research is a journal of cell biology that aims to provide significant insights into the organisation and activity of cells in both tissue culture assays as well as in animal models, not the least in models that recapitulate key aspects of human diseases.Experimenta... Cell Research publishes articles on research with both mammalian and non-mammalian model organisms. In addition to regular articles, Experimental Cell Research also publish review articles in regular as well as in special issues.The journal publishes topics including:Chromatin and epigeneticsDNA repairGene regulationRNA biologyIntracellular traffickingCell-cell and cell-matrix interactionsCell motility and migrationCell proliferationCellula... differentiationProgr... cell death- ISSN: 0014-4827
Forensic Science International
An international journal dedicated to the applications of medicine and science in the administration of justice.Forensic Science International is the flagship journal in the prestigious Forensic Science International family, publishing the most innovative, cutting-edge, and influential contributions across the forensic sciences. Fields include: forensic pathology and histochemistry, chemistry, biochemistry and toxicology, biology, serology, odontology, psychiatry, anthropology, digital forensics, the physical sciences, firearms, and document examination, as well as investigations of value to public health in its broadest sense, and the important marginal area where science and medicine interact with the law.The journal publishes:Case ReportsCommentariesL... to the EditorOriginal Research Papers (Regular Papers)Rapid CommunicationsReview ArticlesTechnical NotesForensic Science International adheres to strict ethical publication guidelines and actively supports a culture of inclusive and representative publication. For any submission enquiries, please contact the respective Editor.The Forensic Science International journals offer comprehensive and pioneering coverage within the forensic sciences and beyond, disseminating ground-breaking discoveries, highly specialised research, and foundational science across the family of publications. The FSI portfolio comprises of:Forensic Science InternationalForensi... Science International: Animals and EnvironmentsForensic Science International: Digital InvestigationForensi... Science International: GeneticsForensic Science International: Genetics Supplement SeriesForensic Science International: Mind and LawForensic Science International: ReportsForensic Science International: Synergy- ISSN: 0379-0738
Food Chemistry
The Aims and Scope of Food Chemistry are assessed and modified on an annual basis to reflect developments in the field. This means that research topics that have been deemed in scope previously may now fall outside of the scope of the journal as our scientific and technical understanding of the fields evolve and topics become less novel, original or relevant to Food Chemistry .Food Chemistry publishes papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/approach used. All papers should focus on the novelty of the research carried out. The assessment of the manuscripts considers a number of elements including novelty, scientific rigour, scientific advancement of a particular field and the overall interest to the readership.Research advancing the theory and practice of molecular sciences of foods or cure/prevention of human diseases will not be considered for inclusion in Food Chemistry .Topics featured in Food Chemistry include:Chemistry relating to major and minor components of food, their nutritional, physiological, sensory, flavour and microbiological aspects;Bioactive constituents of foods, including antioxidants, phytochemicals, and botanicals. Data must accompany sufficient discussion to demonstrate their relevance to food and/or food chemistry;Chemical and biochemical composition and structure changes in molecules induced by processing, storage, distribution and domestic conditions;Effects of processing including novel ones and different extraction methods on the composition, quality and safety of foods, co-products, bio-based materials, , and processing wastes;Chemistry of food additives, contaminants, processing aids, and agro-chemicals, together with their metabolism, toxicology and food fate.We also accept Analytical Papers related to the microbiological, sensory, nutritional, physiological, authenticity and origin aspects of food. Papers should be primarily concerned with new or novel methods (especially instrumental or rapid) provided adequate validation is described including sufficient data from real samples to demonstrate robustness. Papers dealing with significant improvements to existing methods, or data from application of existing methods to new foods, or commodities produced in unreported geographical areas, will also be considered.For Analytical Papers, especially those dedicated to the development and validation of methods, authors are encouraged to follow internationally recognized guidelines, such as EURACHEM - for chemical compounds (https://www.eurache... or FDA - for microbiological data (https://www.fda.gov... and proper statistical methods should be applied. Special attention should be given to linearity, selectivity, determination of LOD/LOQ, repeatability and reproducibility of the analysis. Authors should also pay attention to trueness and, when possible (quantitative methods), determine the uncertainty of measurement. Overall, real samples should be analyzed by the state-of-the-art and the newly developed method for validation purposes. The results from new and novel methods (including sensors) should be compared with an acceptable reference method as part of the validation procedure (e.g. AOAC, CEN etc).Methods for the determination of both major and minor components of food especially nutrients and non-nutrient bioactive compounds (with putative health benefits) with proper validation in real samples will be considered.Results of method inter-comparison studies and development of food reference materials for use in the assay of food components;Methods concerned with the chemical forms in food, nutrient bioavailability and nutritional status;General authentication and origin [e.g. Country of Origin Labelling (COOL), Protected Designation of Origin (PDO), Protected Geographical Indication (PGI), Certificate of Specific Character (CSC)] determination of foods (both geographical and production including commodity substitution, and verification of organic, biological and ecological labelling) using chemical markers, providing sufficient data from authentic samples should be included to ensure that interpretations are meaningful.The following topics/manuscripts will not be considered for publication in Food Chemistry, unless otherwise stated.Clinical or engineering papers without contribution to chemistryPharmaceuti... or non-food herbal remedies;Traditional or folk medicines;Food supplements, botanicals and herbal extract including Royal Jelly and Propolis, bee pollen and pollen, unless they are added to food as part of functional food development;Survey/s... data;In silico studies and/or network pharmacology, or computational simulations without proper validation in vitro/in vivo;Papers containing a high proportion of molecular based content (these papers will be offered a transfer to our companion journal Food Chemistry: Molecular Sciences);Work that is incremental and does not present significant advances in current scientific knowledge.- ISSN: 0308-8146
International Dairy Journal
The International Dairy Journal publishes significant advancements in dairy science and technology in the form of research articles and critical reviews that are of relevance to the broader international dairy community. Within this scope, research on the science and technology of milk and dairy products and the nutritional and health aspects of dairy foods are included; the journal pays particular attention to applied research and its interface with the dairy industry.The journal's coverage includes the following, where directly applicable to dairy science and technology: Chemistry and physico-chemical properties of milk constituentsMicrobio... food safety, enzymology, biotechnologyProcess... and engineeringEmulsion science, food structure, and textureRaw material quality and effect on relevant productsFlavour and off-flavour developmentTechnolog... functionality and applications of dairy ingredientsSensory and consumer sciencesNutrition and substantiation of human health implications of milk components or dairy productsInternationa... Dairy Journal does not publish papers related to milk production, animal health and other aspects of on-farm milk production unless there is a clear relationship to dairy technology, human health or final product quality.- ISSN: 0958-6946
Journal of Comparative Pathology
The Journal of Comparative Pathology is an International, English language, peer-reviewed journal which publishes full length articles, short papers and review articles of high scientific quality on all aspects of the pathology of the diseases of domesticated and other vertebrate animals.Articles on human diseases are also included if they present features of special interest when viewed against the general background of vertebrate pathology.- ISSN: 0021-9975
Fungal Biology Reviews
Fungal Biology Reviews is an international journal published by the British Mycological Society (est. in 1896), providing a comprehensive platform for high-quality scientific review articles aiming to cover all aspects of fungal biology. Encompassing both fundamental and applied research, the journal welcomes a wide range of areas of research, including fungal diversity, ecology, fitness, evolution, physiology and biochemistry, genetics and molecular biology, cell biology, developmental biology, reproduction and interactions such as symbiosis and pathogenesis. It also looks forward to publishing overviews of methodological aspects of fungal biology, for example, fungal genomics and other high-throughput -omic techniques.Fungal Biology Reviews embraces the study of the kingdom of Fungi and diverse organisms that were recognized as fungi, including lichens, microsporidia, and fungi-like protozoans, such as Oomycetes (water molds) or Myxomycetes (slime molds). We welcome submissions based on the canonical model fungi such as Saccharomyces cerevisiae, Schizosaccharomyces pombe, Aspergillus nidulans, and Neurospora crassa, and are open to other and newly emerging experimental systems. The journal would like to become a podium where views on fungal biology or new hypotheses in fungal biology are shared in so-called opinion papers.We are ready to consider reviews on plant pathology (and the study of endo- and epiphytes), the rhizosphere, bulk soil microbiology, the impact of climate change, as well as mutualistic and parasitic interactions. We are interested in geomycology, dispersal strategies and adaptations, hyphal and spore biomechanics, and biophysics.Additiona... Fungal Biology Reviews aims to explore topics dealing with all aspects of biotechnology, encompassing novel molecules and products, including the use of fungi for the biological control of pests (biofungicides) and plant growth promotion (biofertilizers), bioremediation, biomineralization, fungal materials, fermentation, fungal cell factories, mycoprotein, fungi for food, medicinal fungi, biodegradation.Final... the Journal would like to summarize the developments concerning clinical mycology, drug resistance, and antimicrobial compounds, as well as other hazards such as food spoilage and the production of mycotoxins.- ISSN: 1749-4613
Limnologica
Limnologica publishes peer-reviewed articles that provide new insights into biological, physical and chemical aspects of freshwater ecosystems and adjacent habitats, both from basic and applied research. We welcome original contributions and reviews to understanding mechanisms that govern ecosystem responses to environmental change (e.g. trophic state, climate, usage, impoundment) or to problem-solving (e.g. ecological engineering, bioindication, restoration and conservation) as well as contributions on aquatic ecosystems or world regions that have been less frequently studied. Limnologica is a primary journal for limnologists, aquatic ecologists, freshwater biologists, aquatic geochemists and environmental engineers working with freshwater ecosystems and their catchments.- ISSN: 0075-9511
Computational Biology and Chemistry
Computational Biology and Chemistry publishes high quality full-length articles and review articles in all areas of computational life sciences. It covers a very wide range of areas of research, including:Nucleic Acid and Protein Sequence ResearchMolecular EvolutionMolecular Genetics (Functional Genomics and Proteomics)Biology-S... Modeling Theory and PracticeChemical-Bio... Modeling Theory and PracticeStructural Biology of Nucleic Acids and ProteinsBioinformati... BiologyEcologyComput... PharmacologyComputat... Molecular BiophysicsMetabolism... EngineeringEpidemiol... GeneticsInnovative AI methodologies for biological data, biomolecular modelling and machine learning modelsGiven their inherent uncertainty, protein modeling and molecular docking studies should be thoroughly validated. In the absence of experimental results for validation, the use of molecular dynamics simulations along with detailed free energy calculations, for example, should be used as complementary techniques to support the major conclusions. Submissions of premature modeling exercises without additional biological insights will not be considered.- ISSN: 1476-9271
