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Butterworth-Heinemann

  • Lectures on Bright's Disease

    • 1st Edition
    • Robert Saundby
    • English
    Lectures on Bright's Disease presents a clinical and pathological study of Bright's disease. This book provides a collection of lectures pertinent to Bright's disease, including febrile, obstructive, and lithemic nephritis. Organized into three sections encompassing 15 chapters, this book begins with an overview of the presence of an albuminous body in the urine that is coagulated by heat or precipitated by neutralization. This text then discusses the significant components of dropsy, which is the most striking symptom of Bright's disease. Other chapters consider the discovery of tube casts in the urine of patients suffering from diabetes, jaundice, and secondary congestions of the kidneys. This book discusses as well the alterations in the circulatory system as a clinical and pathological fact in Bright's disease. The final chapter deals with the principle of diagnosis and prognosis. This book is a valuable resource for pathologists, physicians, surgeons, clinicians, and medical students.
  • Surgical Endocrinology

    • 1st Edition
    • John Lynn + 1 more
    • English
    Surgical Endocrinology presents the fundamentals and practical application of the subject matter. It discusses the molecular background and physiology of the endocrine systems. It addresses the legal aspects of endocrine surgery such as duty of care, and breach of such duty. Some of the topics covered in the book are the principles of endocrine surgery; molecular structures of organisms; physiology of endocrine system; multiple endocrine neoplasia and molecular genetics; non-surgical management of pituitary tumors; assay formulations and automation technology; syndrome of ectopic hormone production; and anesthesia for pituitary surgery. The classifications of endocrine problems for pregnant women are fully covered. The definition and symptoms of thyrotoxicosis are discussed in detail. The text describes in depth the different histological imaging methods. The anatomy and surgery of anterior pituitary are completely presented. A chapter is devoted to the classification of pituitary adenomas and other tumours. The book can provide useful information to surgeons, doctors, students, and researchers.
  • Nutrition Conference for Feed Manufacturers

    University of Nottingham, Volume 7
    • 1st Edition
    • Henry Swan + 1 more
    • English
    Nutrition Conference for Feed Manufacturers: 7 is a collection of papers dealing with horse nutrition and ruminant nutrition. This collection of papers is divided in four parts. Part 1 deals with the evaluation of the dietary needs of ruminants, finding the need to replace their feeding systems by replacing the starch equivalent system with the metabolizable energy system. Feed and energy value calculation are likewise explained where metabolizable energy (ME) is shown to be easily calculated with reference to the Agricultural Research Council system and later analyses. Observations on the efficiency of utilization of metabolizable energy in meat and milk follow, as feeding not only involves the efficient use of energy from the feed but also of nutritional contents and composition of the feed. Practical application and calculation are then discussed to achieve best practices. In Parts 2 and 3, the evaluation of the dietary energy for pigs, poultry nutrition, food intake of practice broilers and laying fowl, and formulation problems are discussed. Part 4 discusses horse nutrition with detailed descriptions of the anatomy of the digestive tract, digestion and absorption of nutrients, and the horses' protein requirement. Energy requirements for the maintenance, growth, and reproduction of the horse using calculations based on the National Research Council basal allowance is discussed. Students and professors of veterinary medicine, stable owners, horse feed manufacturers, horse enthusiasts and equestrians will find this volume helpful.
  • Recent Advances in Animal Nutrition—1983

    Studies in the Agricultural and Food Sciences
    • 1st Edition
    • W. Haresign
    • English
    Recent Advances in Animal Nutrition—1983 is a collection of papers that tackles the nutritional concerns of raising livestock. The text presents 14 studies that are organized into four parts. The first part covers the evaluation of nutritional data. This part discusses the interpretation of response data from animal feeding trials and errors in measurement and their importance in animal nutrition. Next, the book deals with topics relevant to pig nutrition, such as predicting the energy content of pig feeds and the use of fat in sow diets. Part III discusses the systems of calf rearing and milk replacers of calves. The remaining chapters tackle the concerns in ruminant nutrition, including nutritional aspects of high yielding dairy herds and copper in animal feeds. The text will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.
  • Handbook of Histopathological and Histochemical Techniques

    Including Museum Techniques
    • 3rd Edition
    • C. F. A. Culling
    • English
    Handbook of Histopathological and Histochemical Techniques (Including Museum Techniques), Third Edition is a reference guide on techniques used in histology and histochemistry, including museum techniques. This book is comprised of 36 chapters divided into six sections. After giving a brief description of the structure and contents of the cell, this book then turns to the various methods of examination of tissue cells and structures, including the smear method, vital staining, and electron microscopy. The next two sections deal with fixation, decalcification, processing, and section cutting, along with stains, impregnations, and mountants. An exhaustive survey of carbohydrate and protein histochemistry is included. Special procedures such as autoradiography, micro-incineration, and injection techniques are described. The remaining chapters focus on the preparation, mounting, and presentation of museum specimens. The book concludes with an analysis of the microscope. This monograph will be invaluable to all those with an interest in histology and histochemistry, including undergraduate students in the biological and health sciences, pathologists in both the hospital setting and experimental research, and technologists and workers in various research fields.
  • Chromatography

    • 3rd Edition
    • Ivor Smith
    • English
    Chromatographic and Electrophoretic Techniques, Volume I — Chromatography focuses on techniques, processes, reactions, and methodologies involved in chromatography. The selection first ponders on paper chromatographic apparatus and techniques; desalting and related techniques; and apparatus and techniques in thin layer chromatography. Discussions focus on chromatographic solvents, location reagents, chemical conversions occurring during electrolytic desalting, electrodialysis, and ion exchange desalting. The book also examines paper chromatography, applications of thin layer chromatography in clinical biochemistry, and dinitro-phenyl aminoacids. The publication takes a look at iodoaminoacids and related compounds, indoles and related Ehrlich reactors, and imidazoles. The book also elaborates on guanidines, purines and pyrimidines and their derivatives, sugars, ketoacids, organic and phenolic acids, and chromatographic procedures. The selection is a dependable reference for biochemists and readers interested in chromatography.
  • Carbohydrate Chemistry—VII

    VIth International Symposium on Carbohydrate Chemistry
    • 1st Edition
    • W. M. Doane
    • English
    Carbohydrate Chemistry – VI (Madison 1972) covers the proceedings of the Sixth International Symposium on Carbohydrate Chemistry, held in Madison, USA on August 14-18, 1972. Chapter 1 focuses on the study of complex formation of sugar-metal complexes using proton magnetic resonance spectroscopy. Chapter 2 describes the three types of reaction in the synthesis of fluoro sugars, namely, nucleophilic displacements with fluoride salts, epoxide cleavage, and glycal addition. Chapter 3 discusses the influence of pure, applied, and analytical research studies on the changes in carbohydrate marketing and industrial sugar production. Chapter 4 examines the biosynthesis of chondroitin sulfate, which exemplifies the formation of connective tissue polysaccharides. This chapter also considers the properties and substrate specificities of enzymes used in the biosynthesis. Chapter 5 explores the developments in cellulose and related polysaccharides found in plant cell walls. This book will be of great benefit to carbohydrate chemists and researchers.
  • Differential Diagnosis of Internal Diseases

    Clinical Analysis and Synthesis of Symptoms and Signs on Pathophysiologic Basis
    • 3rd Edition
    • Julius Bauer
    • English
    Differential Diagnosis of Internal Diseases, Third Edition covers the diagnosis of numerous internal diseases based on symptoms and signs. This edition is organized by symptoms and signs that may be individually different even in the same disease and must be analyzed and understood on a pathophysiological basis within the framework of the individual personality. This book is composed of two main parts encompassing 20 chapters. Part I reviews the leading symptoms of headache, chest and abdominal pain, backache, pain in extremities, general feelings and consciousness disorders, vertigo, nausea, vomitus, cough, dyspnea, diarrhea, constipation, and hemorrhages. Part II examines the leading signs habitus, hyperthermia, fever, infectious disease, respiratory, cardiovascular, digestive, hematopoietic, and uropoietic systems diseases, and glycosuria. This book will be of value to general physicians, clinicians, and pathophysiologists.
  • Recent Advances in Animal Nutrition – 1977

    Studies in the Agricultural and Food Sciences
    • 1st Edition
    • William Haresign + 1 more
    • English
    Recent Advances in Animal Nutrition-1977 presents papers that tackle the various areas of concerns in raising ruminants. The book contains a total of 11 studies that examine the factors affecting rumen fermentation. The text first covers EEC and feed compounding, and then proceeds to discussing the aspects of the biochemistry of rumen fermentation. Chapter 3 examines the influence of nitrogen and carbohydrate inputs on rumen fermentation. Chapter 4 talks about reducing the rate of ammonia release through alternative non-protein nitrogen sources. The fifth chapter describes the potential of protected proteins in ruminant nutrition. Next, the book discusses the manipulation of rumen fermentation. Chapter 7 covers the application of non-protein nitrogen, protected proteins, and rumen fermentation control. The next two chapters deal with broilers and turkeys. The eleventh chapter talks about predicting growth response in pigs, while the last chapter covers fish nutrition. The book will be most useful to both researchers and practitioners of animal related disciplines, such as agriculture and veterinary medicine.
  • Unexpected Reactions to Modern Therapeutics

    Antibiotics
    • 1st Edition
    • Leo Schindel
    • English
    Unexpected Reactions to Modern Therapeutics: Antibiotics discusses the side-effects of antibiotics, specifically the allergic reactions of the skin and mucous membranes to penicillin. This book contains 12 chapters that address the specific organ reaction to penicillin and the complications of the gastro-intestinal tract after ingestion of chloramphenicol. Some of the topics covered in the book are the inhibition of the bone marrow function and blood changes after receiving doses of chloramphenicol; lesions of the skin and mucous membranes after applying tetracyclines; changes in the hemopoietic system, liver function, and structure after medication of oxy-tetracycline. Other chapters deal with the analysis of antibiotic resistant bacteria and the physiological adverse effects of neomycin. An analysis of the side-effects of erythromycin is provided. The concluding chapters describe the nephrotoxic effects of bacitracin and the epidermal effects of fumagillin. The book can provide useful information to doctors, pharmacologists, students, and researchers.